Russian Tea

Here is a blast from the past...Russian Tea.

 

Who remembers it?? I promise not to ask your age :)

 

If not then you are in for a treat or at least a change from coffee and regular hot tea. This is a nice change to have on those cold winter days.

 

9 ounces Tang

1 1/2 cup instant tea

3/4 cup sugar

1 teaspoon cinnamon

3/4 teaspoon ground ginger

1 teaspoon ground cloves

1/4 teaspoon nutmeg

 

Mix all ingredients in a tightly sealable container until ready to use. Mix 1 or 2 teaspoons of mix in a cup of hot water. Must be hot enough to dissolve tea.

 

Enjoy :)

 

From our kitchen to yours, Mary